3 Lot Benjelloun,Ziat, Fes Medina, Morocco

Restaurant at Riad Dar Fes Medina

Moroccan cuisine is considered one of the most important in the world, and a delight to nearly all the senses. The most prominent reason for this importance is its remarkable diversity of dishes, couscous, pastille, Mechoui and countless tagines …

Spices play an important role in Moroccan cuisine; you rarely find a dish lacks spices. Saffron, clove, dill, coriander, ginger, paprika, cumin, pepper, turmeric and many more…

Moroccan Pastry is also various and too refined. Pastries are often served at official ceremonies such as weddings, baptisms or circumcisions, and also during Ramadan or when receiving guests.

Our Riad is ideal to travel and discover Moroccan gastronomy; it is a special space incorporates Traditional Moroccan cuisine with a touch of Modernity.

Enjoy a meal with friends, intimate dinner, and corporate events in our Moroccan salon opens into the patio or enjoy it on the terrace of the Riad in front of the “Borj North” and the magical views of the Old Medina and the.

Please note that although we do not serve alcoholic beverages we do offer multiple soft drinks, juices and other beverages.